Fermentanicals Fermented Black Garlic Capsules

Availability: 2 in stock
$44.50
Raw garlic by itself has many well known potential health benefits because it contains vital nutrients such as Magnesium, Calcium, Phosphorus, Selenium, Vitamins B6 and C. However when fermented under a specifically controlled environment, with just the right temperature and humidity, the true potency of garlic is unlocked. 
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Raw garlic by itself has many well known potential health benefits because it contains vital nutrients such as Magnesium, Calcium, Phosphorus, Selenium, Vitamins B6 and C. However when fermented under a specifically controlled environment, with just the right temperature and humidity, the true potency of garlic is unlocked. Fermented Black Garlic increases its nutritional values which include:

  • Double the antioxidants and phosphorus of fresh garlic due to fermenting
  • 6 times the calcium and protein unlocked by fermenting
  • Predigested and increased bioavailability allowing greater nutritional absorption
  • Reduces inflammation
  • Boost immune function
  • Improve cardiovascular and circulatory health
  • Greater levels of S-ally cysteine (SAC) aiding in lowering cholesterol

60 Tablets.

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