A meat-free alternative to the classic Texan dish chilli con carne. Stewed with kidney beans and other vegetables, seasoned with mild chilli spices. Organically Harvested. Just heat and eat!
Water, Kidney Beans* (18%), Tomato Puree*, Potatoes* (9%), Red Bell Peppers*, Maize*, Onions*, Carrots*, Wheat Protein (Wheat Gluten*, Whole Wheat Flour*, Wheat Bran*, Sea Salt), Vegetable Stock* (Sea Salt, Onions*, Carrots*, Leeks*, Parsnip*, Parsley*, Turmeric*, Garlic*, Nutmeg*, Lovage*, Pepper*), Sea Salt, Raw Cane Sugar*, Spices*, Locust Bean Gum* (410), Chilli (0.2%)*. *Organic Ingredients.