Great Gluten-Free Vegan Eats From Around The World

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This book will take your tastebuds around the world and back again with over 100 recipes and photographs that are 100% vegan and gluten-free!
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This book will take your tastebuds around the world and back again with over 100 recipes and photographs that are 100% vegan and gluten-free!

Great Gluten-Free Vegan Eats From Around The World is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought were off-limits, but are actually even better re-imagined! 

From European classics like Fig Pastries with Clotted Cream and English Cottage Pie to Caribbean specialties like Jamaican Jerk Tofu and Plantain and Potato Soup, you’ll dine on delicious dishes from all around the globe, while still pleasing every palate at your table.

Softcover. 208 pages.

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