MyEy Egg White Substitute

Availability: 1 in stock
$19.95
Whether baking or cooking without egg or a pure plant-based fried or scrambled egg, MyEy unites the whole spectrum of functionality with the finest vegan taste experience.
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Whether baking or cooking without egg or a pure plant-based fried or scrambled egg, MyEy unites the whole spectrum of functionality with the finest vegan taste experience. It doesn't matter if for whipping, binding, loosening or just trying it out to refine vegan recipes, now MyEy is on the table and in the kitchen!
Corn starch*, plant-based protein sources (potato protein, pea protein, lupin flour), rock salt, gelling agent (xanthan gum, locust bean gum flour*), cooking soda, black salt, ground white pepper*. *75.6% of the ingredients of agricultural origin were farmed organically. [smallDescription]Whether baking or cooking without egg or a pure plant-based fried or scrambled egg, MyEy unites the whole spectrum of functionality with the finest vegan taste experience.[/smallDescription]

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